There are many benefits of teaching students practical skills along with a regular grade school curriculum. An underrated set of skills nowadays that supplements an academic classroom experience well is raising plants and animals. The opportunity to get youngsters learning outside the classroom and moving around is a simple, but important benefit. A special learning […]
With crisp temperatures, falling leaves and warmer clothes, cold coffee drinkers start transitioning to hot coffee. It can be time to leave behind iced coffee with its extra fixings like foam and sugary or syrupy flavoring. Many people switch to darker roasts and black coffee too. When you wish you could stay in the warmth […]
The pumpkin spice latte’s explosive popularity leads people to think it was the first popular seasonal coffee drink. However, it was crafted deliberately after another seasonal beverage’s success. After development, testing and release, this second seasonal beverage became so popular that negative reactions against it are ubiquitous. But is any of this negativity toward the […]
The coffee industry has experienced hardships in the past few years. Between the pandemic, prolonged supply chain issues and the war in Ukraine, disruptions and changes have been plentiful. Nevertheless, growth has continued. The world loves its coffee. Looking at the state of the coffee industry today is interesting considering recent challenges and rising passion […]
Many factors can push a coffee’s flavor in a different direction. From the soil quality to the amount of rainfall to the altitude, the details matter. Flavor assessments of entire countries don’t always reflect the nuance of the different regions within them. Different countries and regions within countries produce tangents in flavor that separate regions’ […]
There are a host of reasons why people drink coffee regularly, even beyond the taste of great coffee. Improving their mood is one, especially for people who aren’t lively in the morning. In North America today, it seems an increasing number of people experience low moods and depression. However, for some people modest improvements may […]
Honduras is a leading exporter of coffee in Latin America. Its coffee, tea and spice exports were worth more than 1.3 billion in 2021. This volume of exports is impressive considering that Honduras isn’t as developed as some of its neighbors. Mexico and Costa Rica have better roads, which makes trade easier. Agricultural and business […]
There’s nothing quite like coasting on the perfect coffee buzz, especially in the right place. Connect with friends at the coffee shop and can all lay your great ideas or jokes on the table. A boost of energy from caffeine can help you feel positive when diving into a work project. On a road trip […]
According to some experts, we have entered a new era of coffee, a new wave. The current movement values accountability for the coffee’s origin. Variety in flavor and preparation are priorities too. Single-origin coffees are celebrated for their reflection of the conditions the beans experienced while growing. With the focus on trying different coffees from […]
Subida Coffee Co. is proud to announce that the farm and agricultural center producing Subida, The Moses Project, has achieved Rainforest Alliance certification. By only using coffee production methods that comply with sustainability in three aspects of production, neutral auditors have determined that the farm is operating well according to these considerations. In regard to […]
