BY THE MOSES PROJECT
100% OF PROFITS TO CHARITY

Recent Posts

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December 28, 2023
Choosing Coffee Grown Sustainably

Coffee is a vital piece of the world’s agricultural puzzle. Coffee is popular widely and deeply. So much of the world’s population drinks it daily that coffee produced by environmentally conscious methods should take priority. Also, coffee grows in tropical places where the health of the forests helps determine the health of the planet. Tropical […]

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December 18, 2023
Importing Coffee from Honduras

If you’re considering importing coffee from Honduras, or have already started the paperwork, many steps and hurdles lie ahead on the path. Both Honduras and the importing country have requirements for the international movement of goods. It takes time, effort and capital to get set up to import coffee from Honduras. However, depending on your […]

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December 11, 2023
The Case for Choosing Single-Origin Coffee

Single-origin coffees deliver an exciting opportunity to experience the flavor of coffee from one area, at one time. They relay the specific growing conditions the beans experienced. Single origins distinguish themselves from other coffees in terms of geography, experiences and flavor. Traceability and unique tastes are the key to single origins’ popularity.  The Rise of […]

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December 4, 2023
Benefits of Ordering Coffee Online

In recent years, consumers’ increasing preference for online shopping has reshaped some segments of commerce.  While shifts in sales of clothing, groceries, books and toys get much of the attention, people are purchasing different coffees online for a number of interesting reasons. The expanded access to coffees via the Internet trumps the limited coffee options […]

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December 26, 2022
Top 10 Interesting Facts about Coffee

Top 10 Interesting Facts About Coffee As coffee growers in Honduras (Copán) coffee knowledge and facts are prized possessions we collect. The most fun coffee facts are on display today. We don’t just grow and export high-altitude coffee. We spread coffee love and good cheer. Celebrating coffee, and celebrating with coffee never gets old. With […]

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The coffee of Subida Coffee Co. is grown by the team at the Moses Project, a 120-acre commercial farm and agriculture training center in a small community outside of Santa Rosa de Copán.
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